Ingredients
-
LOAF SIZE S
-
190ml water
-
1 tsp apple cider vinegar
-
2 tbsp vegetable oil
-
1 egg
-
1 tsp salt
-
1 tsp sugar
-
250g all-purpose gluten-free flour
-
1 tsp dry yeast
-
70g grated parmesan cheese
Directions
Enjoy the delightful taste of this Gluten-Free Cheese Bread, made effortlessly in the SD-PN100 breadmaker. Combining the savory flavor of Parmesan cheese with the convenience of gluten-free ingredients, this bread is perfect for any meal or snack.
Ingredients
LOAF SIZE S |
|
| 190ml water | |
| 1 tsp apple cider vinegar | |
| 2 tbsp vegetable oil | |
| 1 egg | |
| 1 tsp salt | |
| 1 tsp sugar | |
| 250g all-purpose gluten-free flour | |
| 1 tsp dry yeast | |
| 70g grated parmesan cheese | |
Steps
|
1
|
Place the ingredients in the breadmaker in the given order, adding the cheese last. |
|
2
|
Start program 8 selecting the darkest crust. |
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