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Pistachio Ice Cream Recipe

Pistachio Ice Cream Recipe

Name: Pistachio Ice Cream Recipe
Total time: 10 min
Yield: 4 Servings
Ingredients: bananas: 300g; pistachio nuts: 40g; heavy cream: 100ml; maple syrup: 80ml; ice cubes: 100g

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4.50 (2 Ratings)
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10 mins
Easy

Ingredients

300g bananas
40g pistachio nuts
100ml heavy cream
80ml maple syrup
100g ice cubes

Directions

Delicious creamy and flavourful homemade pistachio ice cream. It is heavenly, and reminds you of a summer day in Italy.

Ingredients

Adjust Servings:

	300g bananas
	40g pistachio nuts
	100ml heavy cream
	80ml maple syrup
	100g ice cubes

Steps

1	Peel bananas, cut into round slices, and freeze.
2	Place pistachios, heavy cream, maple syrup, ice, and ingredients from (1) into blender and close the lid. Select FROZEN mode and blend, and pour into a serving dish.