Ingredients
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400g strong white bread flour
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1 tsp sugar
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15g butter
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1 tsp salt
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280ml water
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3/4 tsp dry yeast
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150g raisins
Directions
With a mild sweetness that you can’t get enough of, raisin bread often takes centre stage in meals and snacks. The yeast and raisins are added automatically, so your first home-made bread will taste like one cooked by a bakery!
Steps
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1
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Add the ingredients in the following order to your Breadmaker: strong white bread flour, sugar, salt, butter, water and dry yeast. |
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2
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Set raisins in the dispenser. |
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3
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Select menu 3 and then press start. |
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